Moist Vegan Cornbread

healthy vegan cornbread



This healthy vegan cornbread is so far the best out of all the breads I've made! I use all natural ingredients, not even cornmeal just raw corn. Why would dried out corn taste better than fresh corn?

Unlike most cornbread recipes I've seen, I grind up half of the corn and keep half of the kernels whole. This gives the bread a nice explosion of sweet corn in every bite! The jalapeño adds an excellent spiciness to counter the sweetness.

This vegan cornbread tastes amazing with chili.


Serves 8-9

Items needed for preparation:

  • Food processor
  • Bread pan
  • Medium sized mixing bowl
  • Whisk

Ingredients: