Here's my favorite salad recipe when I'm short on time:Ingredients: Equal quantities of lettuce, baby carrots, cherry tomatoes, red and yellow peppers, some olives and pineapple slices. Honey (1 tsp) and extra virgin olive oil (for dressing). Shred lettuce and cut all other vegetables into very small pieces. Mix together in a large salad bowl. Add a tsp of honey and 2 tbsp of extra virgin olive oil and serve cold.
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